The Bathroom Re-Do

The Bathroom Re-Do continues. Over the weekend the bathroom was basically gutted. We took out the tub, sink, cabinets, toilet, medicine cabinets, old flooring... EVERYTHING! It looks like a blank canvas just waiting to be filled. Wes has been working on the tub plumbing. We are going from two separate knobs to a central knob. One of the best things we are doing is raising the shower head. The kids complained for years about being able to wash their hair with the head being so low. Now that they are all grown, and TALL, we think we will go ahead and raise it up a few inches. The new tub enclosure doesn't come already with a hole, so we can decide and make the hole ourselves. We picked up a shower curtain bar that is curved to give you more arm room too. It's going to be nice. If we have the money, we are going to add a tiled section around the tub enclosure too. We were looking at the tub enclosure yesterday at Home Depot and wouldn't you know it's on the same aisle as the potty's. They are so reasonable, I think I've convinced Wes to get a new one of those too. Everything will be brand spankin' new. Hurrah!

I'm getting a few moments to myself this morning. Had to have my lab work done for an upcoming appointment and I asked Wes if he would mind watching Scott for about an hour and he said, "Go For It!" So, I'm catching up on e-mail, blogs and making some future plans for next year while enjoying a Chai Tea at Starbucks. We all need to prepare for those New Year's Resolutions right?

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Baby Shower Busy-ness

Ok, you probably thought I fell off the face of the earth right? Nope, there is just alot happening around here. The next event is Beckie's Baby Shower this Sunday. Decided to make my very first Diaper Cake and these are just a few of the pictures. The first thing I did was watch about 20 YouTube videos describing how to do it. Then I bought my supplies and put it together roughly first then more refined about a day later. This is a close up of the baby sock roses with mitten leaves. Yes, that video DOES exist! Next is a close up of wrist rattles and a little caterpiller radio that makes soothing sounds for baby. Background ribbon is from WalMart and the blanket set is from the Jungle Adventure Collection at K-mart. The topper for our "Jungle" themed cake is a Silver Back Ganz Gorilla . These little links slipped easily over the ribbon and added a little extra bling to the sides of the cake. Each layer consists of diapers along with extras like washcloths, burp pads and

Gratitude

Looky what came yesterday! My Word of the Year Necklace created by Lisa Leonard ! As the New Year approached I decided to choose a word that would define my upcoming year and I chose Gratitude. Around Thanksgiving, I set up my new blog, " I Am Thankful For..." and started keeping a daily journal of all the things I have to be Thankful, or Grateful for. Each day I would review my day in my head and list at least 5 things I had to be Grateful For. It has changed the way I approach each day tending to look for the positive instead of the negative in what life has to offer. If you'd like to find your word of the year, visit Christine Kanes' website and pick a word of the year for yourself. Then I'd hop on over to the Lisa Leonard site and pick a wonderful necklace stating your intention for the year!

Norwegian Pancakes (Norska Pannekaken)

Every culture has its pancake and this is the Norwegian version, a very light, crepe-like pancake that goes with just about anything. These "pancakes" are light and eggy and go with both sweet and savory fillings. When my chickens start up laying eggs in the Spring, we LOVE to make these pancakes, freezing the excess for another day. Yes, they freeze and thaw perfectly! Most people have the simple ingredients on their shelves and in their refrigerators SO LET'S GO! Original Recipe Can Be Found on the Outside Oslo Website Here . Norska Pannekaken 3/4 cup all-purpose flour 1/4 teaspoon kosher salt 1 tablespoon sugar 1 teaspoon Scandinavian vanilla sugar* 3 eggs 1 1/2 cups whole milk 2 tablespoons unsalted butter, melted, plus more for pan Mix all ingredients except butter in a medium-sized bowl using a whisk or fork until the batter is smooth and you have no lumps. Stir in butter. Refrigerate for 30 minutes to let the batter rest. Meanwhile, warm a

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